Fouta African American Restaurant
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Fouta African American Restaurant Menu

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Lunch

Cheebu Jen
Cheebu Yap
Cheebu Guinar
Suluhu
Super Kanja
Chu Yap
Torie
Boyong

Dinner

Debbe
Grilled Fish
Mishiou
Fried Fowl
Lamb Head
Chawarma

Desserts

Thiakry

Home Made Drinks

Bissaps Juice
Ginger Juice
Baobe Juice

Side Orders

White Rice
Couscous
Vermicelle
Atieke
French Fries
Aloco
Salad

Others

Cassava Leaf
White Rice
Couscous
Vermicelle
Atieke
French Fries
Aloco
Salad

At Fouta African American Restaurant, the menu is a true celebration of the rich, bold flavors of African cuisine, offering a diverse range of dishes that will transport you straight to the heart of the continent. Whether you’re stopping by for lunch or dinner, there’s something here to satisfy every craving.

For lunch, the Cheebu Jen is a must-try, a hearty dish made with perfectly cooked rice and tender fish, infused with spices that bring out the dish’s authentic taste. If you prefer a twist on the traditional, Cheebu Yap and Cheebu GuinarSuluhu offer different variations of the rice and fish combo, with rich, flavorful stews and fresh ingredients. For a more savory, comforting experience, try the Super Kanja, a dish that combines flavorful greens with tender meats and hearty sides—perfect for an energizing midday meal.

As the evening rolls in, Fouta's dinner offerings become even more enticing. The Debbe is a flavorful dish that blends spices with tender meat, creating a truly satisfying meal. The Grilled Fish is a popular choice, with a smoky, charred exterior and juicy, flaky fish that pairs beautifully with sides like couscous or vermicelli. If you’re in the mood for something crispy, Mishiou Fried Fowl hits the spot, with perfectly seasoned chicken that's golden and crunchy. For a more adventurous palate, the Lamb Head offers a rich and tender meat experience, cooked with traditional spices.

To finish your meal, indulge in the Thiakry dessert, a sweet and creamy treat that will leave you wanting more. And don’t forget to wash it all down with one of their refreshing homemade juices—whether it’s the tangy Bissaps Juice, the spicy Ginger Juice, or the exotic Baobe Juice, there’s a flavor to suit every taste.

For side orders, you can opt for White Rice, Couscous, or Vermicelle Atieke, and crispy French Fries. The menu also offers options like Cassava Leaf for those looking for something extra special.

Fouta’s menu is an invitation to explore the vibrant flavors of African cuisine—each dish telling its own delicious story.

Fouta African American Restaurant

Fouta African American Restaurant in Bronx, NY offers authentic Senegalese cuisine in a casual setting. Known for their generous portions and flavorful dishes, the restaurant is perfect for lunch or dinner. With a welcoming atmosphere, excellent service, and fresh ingredients, Fouta is a must-try for those looking to explore African American flavors. Enjoy traditional dishes like Cheebu Jen, Grilled Fish, and Thiakry desserts. Make a reservation or order takeout for a delicious experience.

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